with a lot of heat staying west, south and east of the heart of the Corn Belt,” says Brad Rippey, USDA meteorologist. “One wild card will be the Atlantic Tropic basin — incredibly active ...
Extreme heat is painting the worst-case scenario for the Western Corn Belt this week. USDA meteorologist Brad Rippey is concerned about not only the duration of the relentless heat in the most ...
Heat a grill pan over medium-high heat or preheat a gas or charcoal grill. Grill the corn, turning every 5 to 6 minutes, until tender, about 15 minutes. When cool to handle, remove the kernels.
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