Thinly sliced onions, soaked in water to tame their bite, are tossed with ripe tomatoes and green chili peppers. They're ...

The pot consumes 1 plank every 50 seconds as the fire burns. Meals take anywhere between 90 and 210 seconds to cook. Once the meal is ready, you will need a clay pot, which can simply be made from ...

It's probably safe to say there aren't many people outside of North Africa who have a tagine, the clay or ceramic pot used to cook the aromatic meat and vegetable stew of the same name.

Subscribe to our FREE Newsletter, or Telegram and WhatsApp channels for the latest stories and updates. Who doesn’t love a good ol’ serving of clay pot chicken rice, amirite? A dish that ...

I love to watch the professionals make bo jai fan (clay pot rice) – they do it with such ease, moving the pots from one blazing hot burner (charcoal, please – it tastes better) to a slightly ...