Season the flour with some black pepper. Toss the chicken thighs well in the seasoned flour in the pot of a slow cooker. Lift out the thighs, shaking off any excess flour so it falls back into the ...
Use your slow cooker to make a rich, creamy butter chicken curry that’s perfect for all the family. Serve with rice or naan bread to soak up all the lovely sauce. Put the butter, garlic ...
Chicken stock and broth are two kitchen staples you can make in a Crock-Pot. Hugh Acheson's slow-cooker chicken broth is pretty simple — all you'll need is a whole chicken, salt, garlic cloves ...
3. Add chicken back to pan. Continue to cook and add cassareep. 4. Add chicken stock to cover and let pepper pot continue to cook for at least 5 hours. Taste and season accordingly with salt and ...