Pears are normally sold hard as they bruise easily. They will ripen in a few days at room temperature, but turn woolly if over-ripe. Pears are served cooked or raw, but in either case toss in a ...

There are many varieties of juicy, edible pears—Bartlett, Green Anjou, Red Anjou, Bosc, Comice and many ... step guide to perfect pear cutting. Related: 9 Perfect Pear Recipes To Enjoy At ...