Then stir in your shredded coconut. Pour into greased muffin pan/loaf pan. Do not fill all the way to the top because the bread will raise slightly. If you are baking this banana bread in glass ...

Use one as-is for coconut banana muffins. Then you have half a batch to experiment with: add chocolate chips, walnuts, etc!

Line and grease a 900g/2LB loaf tin. In a large bowl ... honey & seasalt in a pan until bubbling, add the coconut milk, and cook for a further 5 minutes until golden, syrupy with the sugar ...