It's a dish we can't pass up; it's noodle ... Chow mein noodles are typically made from wheat, water, and eggs and may need to be avoided for dietary restrictions. Or, you just might want to use ...

That depends on your personal preference. Do you like soft, saucy, slurpable noodles? You’ll probably love lo mein. If you're more about a crispy noodle stir fry and less sauce, go for chow mein.

Use Chinese-style egg noodles to make your own take out, like in this super easy version of beef and broccoli chow mein. The key to this recipe is the sauce; made from brown sugar, rice vinegar ...