You can use homemade or store-bought Rice Krispie treats to make these easy Chocolate-Covered Rice Krispie Treats. Cho ...

This dessert is a variant of the classic rice pudding, but with a chocolate twist that makes it irresistible. The recipe has ...

Simmer for about 40 minutes, stirring frequently until the rice is cooked. Remove from heat and add the white chocolate. Stir until melted and spoon into bowls. Place in a mixer and work to a ...

Continue to mix until smooth. Lightly beat the egg yolks and whisk them into the chocolate mixture. Fold in the sifted rice flour and ... 200C/180C Fan/Gas 6. The pudding should be firm on top ...

The skin should be golden, the rice underneath should be cooked through and have soaked up the milk, but still be soft and creamy. Time it so that it’s ready just in time for pudding.