This sausage, chestnut and cranberry tart has all the flavours of Christmas and more. The recipe comes from Heck and has a cooking time of 45 minutes, serving eight to 10 people. According to Heck ...

For an unconventional twist, we love embellishing the crust with pistachios, and topping the tart with a drizzle of chestnut honey or a dollop of passion-fruit cream. One of our favorite ...