Recycling old iron scrap into kitchen utensils helps reduce environmental impact while creating durable, everyday tools. This ...

A recent study reveals that black plastic kitchen utensils may release harmful chemicals into food, potentially causing cancer and other health issues. "We've been using them since the 1970s," said ...

It may be time to toss it. Recently, there’s been lots of buzz about the dangers of cooking with black plastic utensils — think spoons, spatulas and more. The main claim: Using black plastic ...

Farmhouse Pottery is a go-to for beautiful ceramics. This crock is mostly glazed in a not-too-shiny shade of white with just ...

Non-reactive utensils safe for your cookware. Joe Morales is a trained chef and senior editor focusing on kitchen products, product reviews, food and drink, and travel. Editor’s Note ...

Its 6.5-inch stainless steel blade, complete with vents so your food can breathe, is an ideal utensil for stovetop or oven cooking, whether you’re making protein, vegetables, baked goods ...

Learn more› by Katie Okamoto It’s probably a good idea to ditch your black plastic utensils, since they may ... by Lesley Stockton We’ve tested 24 chef’s knives, chopping over 70 pounds ...

Black plastic utensils, a common sight in many households, may be particularly hazardous, previous research from the university suggests. In a 2018 study published in the journal Environment ...

To help you choose the best utensil sets for your kitchen, I’ve tested several of the options below, and also asked experts including pastry chefs, recipe developers, and professional chefs ...

A numerical error in a scientific paper created alarm around the chemicals in black plastic utensils, but the extent to which they cause harm is up for debate ...