With the recent news that the Food and Drug Administration is banning Red No. 3, the artificial dye that is considered a ...

According to the U.S. Environmental Protection Agency, there is no safe level of lead for human consumption and cadmium is a ...

We already know better than to nuke plastic—or heaven forbid, aluminum foil—but certain foods can become downright toxic when blasted in the microwave. Here's what you need to know.

There are lots of food myths when it comes to cancer. No single food can prevent cancer. Eating a healthy balanced diet can help reduce your risk.

Protein powders may contain high levels of lead and cadmium, with chocolate-flavored and plant-based products testing at the ...

which is a carcinogen, in almost every product category, along with organic arsenic, which is less toxic but still of concern. Moreover, the foods we checked are popular staples, eaten by adults ...

The Food and Drug Administration banned the use of red dye No. 3 in food and ingested drugs on Wednesday, more than 30 years after the additive was found to cause cancer in rats. Advocates have ...

In 2019, PFOA was added to the Stockholm International Convention on Persistent Organic Pollutants and last year it was classified as carcinogenic to humans by the International Agency for ...

Researchers from the Food Packaging Forum identify and discuss nearly 200 potential breast carcinogens that have been ...

What to know about Red Dye No. 40 and artificial food coloring used in thousands of food and drink products sold in the U.S.