Ahead of Labor Day weekend, I decided to give one of her burger recipes a try. The recipe for smashed hamburgers with caramelized onions called to me because of its simplicity — a number of the ...
In a medium pan, add the butter and the onions and let them get golden and caramelized. Stir to keep them evenly coated in the butter. Mix the ground beef with the soup packet and form burger patties.
We’re so excited about this burger, with crispy chunks of squeaky level-one haloumi, creamy pesto and a side of golden kumara wedges. Let’s just say you won’t need the local pub’s menu on ...