Pour it over the caramel. Chill it in the fridge again and then cut it to whatever size squares you would like. Line a 9inch square cake tin and heat the oven to 180°C. To make the shortbread ...

Banana chips, caramel, shortbread and flakes of sea salt ... salted caramel layer and leave to set in the fridge. Cut into bars with a very sharp, heavy knife and stack up on a serving plate.

These turtle bars are a divine treat, combining buttery shortbread, gooey caramel, rich chocolate, and crunchy pecans for an ...

In her honor, I present a recipe for Millionaire's Shortbread bars. They're easy to make and, pardon the pun ... even layer then bake at 350F for about 22 minutes or until the edges are golden. While ...