My Ricotta Pie R icotta pie is an old-fashioned Italian dessert traditionally served at holiday dinners (like Easter or Christmas). To us, this recipe tastes like a cannoli in pie form.
Our Most Popular Dessert of the Year. Many no-bake pies are already classics, like chocolate cream pie, coconut cream pie, ...
has a flaky puff pastry shell and is filled with vanilla or chocolate custard instead of ricotta. The classic flavors and textures of cannoli can also be translated into a cake or pie.
"This no-bake cannoli pie tastes sweet, nutty, and has lots of fresh citrus flavor from orange zest," says test kitchen assistant Craig Ruff, who developed the recipe. It has all the best flavors ...