In a large bowl, gently combine the ground beef and breakfast sausage. Shape into 2 equal balls, place on a plate, loosely ...

An Ely restaurant's burgers have been ranked among the best in the county. The Griddle Bar & Meat House, which opened in High Street Passage late last year, has made Cambridge Foodies' top 10 burgers ...

An easy smoky halloumi burger that will make you rethink burgers for ever. Whip this up for a veggie barbecue or a quick Friday dinner. Heat a griddle pan or barbecue until hot. Brush half the oil ...

Increase the oil temperature to 180C/350F In the meantime, heat a griddle pan over a high heat. Once hot, add the burgers and fry for 3-4 minutes on each side until nicely cooked on each side and ...