The magic of this recipe lies in its balance of flavors and textures. The rich custard mixture infuses the bread overnight, ensuring every slice is soft and creamy. The crème brûlée-inspired ...

Stir to combine. (This step can also be done in a pan on the stove, if desired.) 5. Spread the brown sugar mixture in the bottom of the pan and arrange the bread cubes in a single layer over the top.