Loaf cakes tend to keep well, if wrapped in paper and stored in an airtight tin. Some even taste better after a few days, like a ginger cake. Loaf cakes also freeze brilliantly, just wrap them ...

4. Prepare topping by lightly tossing together the cream cheese, brown sugar and walnuts in a small bowl. Set aside.

This Spiced Kabocha Loaf Cake is a soft, moist, and flavorful pumpkin bread made with sweet Japanese kabocha squash. Infused ...

We all love a banana bread, and Nadiya's recipe takes the old favourite to another level with a thyme-scented cake and a sticky ... bananas and get to baking the loaf. Line and grease a 900g ...

So it goes that a king cake that dispenses altogether even with the traditional ring shape landed on my list. The king cakes ...

This chocolate banana cake recipe features a tender and moist chocolate cake made with overripe bananas and a sweet and ...

Fold in cake flour and baking powder. Fold in caramelized pineapple and its sugar-butter. Fold in toasted coconut. Pour batter into prepared loaf tin and bake until a knife inserted in center of ...

The fragrant richness of coconut oil and the tenderizing power of buttermilk make this the ultimate chocolate pound cake ... bread recipe can also be baked in three small (5¾x3¼”) loaf pans ...

This image released by Milk Street shows a recipe for double chocolate loaf cake. (Milk Street via AP) ...