Also referred to as "forbidden rice," it's a great source of iron, vitamins and antioxidants. One of our favorite recipes showcasing black rice is this striking risotto, served with a golden ...

Purplish-black 'wild rice' is not rice ... is done at the same time as the other grains in the packet. If you're cooking rice in advance, cool it down as quickly as possible using cold running ...

Black rice was thought to be so distinctive and healthy in ancient China that it was restricted to everyone except kings. It is now widely used in various cuisines around the world due to its mild ...

Black beans and rice is the best cheap and easy meal to make when you don't feel like cooking. You only need the two pantry ...

Chicken and Rice is a comforting and hearty dish perfect for Ramadan. This traditional recipe, commonly enjoyed during the ...

Whoever is cooking it — often the mother — wields ... white rice or partially milled rice mixed with barley, brown rice and black rice at her home with her family. But from time to time ...

Medium- and short-grain, which cook up stickier ... Other rice types you might come across: Trendy black rice (an unprocessed version of Japanese sticky rice) and wild rice (not actually rice ...

Cook-up rice is a comforting Caribbean one-pot of rice, vegetables and pigeon peas, cooked with coconut milk. Similar to a biryani, it's full of texture, colour and flavour. Tip the rice into a ...

The recipe calls for long-grain white rice, which will take on all the flavors in the pot as it soaks up the water and juices from the canned diced tomatoes. While the instructions say to cook it ...

Both elemental and overlooked, rice was the main starch in our house, one of the first things I learned to cook as a child, but it wasn’t until I started making it on the stovetop that I really ...