Pune's street food scene is diverse, offering everything from spicy and savoury snacks to rich and indulgent treats.

About Zunka Bhakri Recipe: A traditional Maharashtrian dish, Zunka Bhakri has a chickpea flour base and a tempering of fried onions, mustard seeds, ginger-garlic. This side dish is eaten with jowar or ...

Video Credit: Meghna's Food Magic During winter, jowar is widely used across India for its warming properties and high nutritional value. In Maharashtra and Karnataka, jowar bhakri (flatbread ...