We like to try different spring roll recipes ... Kitchen who prepare and review thousands of real recipes submitted by real home cooks. The best are featured on justapinch.com as Blue Ribbon ...

Mutton Spring Roll: Spring roll is a popular sanck, usually it is made by vegetable but in this recipe the stuffing is prepared by mince mutton. In a bowl, add Maida, salt, sugar, half of the oil and ...

Holding your fingertips over the roll, use your thumbs to roll the pastry slightly to enclose the filling. Fold in the sides and ‘stick’ again. Roll until fully closed and ‘stick’ again.

About Vietnamese Cold Spring Rolls Recipe: Stuffed with loads of vegetables and shrimps these cold spring rolls are best served with a chilly sauce and peanuts dip. Serve it as snacks at a dinner ...

Celebrate the season’s arrival with dishes that make the most of its best and brightest produce ... Inspired by orange roll recipes from the 1910s and ’20s, these citrusy cinnamon rolls ...

I learned how to make Vietnamese spring rolls from a friend who grew up in Saigon. Paul's recipe used the meat from fresh crabs - he wouldn't even consider using the canned stuff. Picking the meat ...

Serve these crispy chicken spring rolls as they are, with their tangy dipping sauce, or pimp them up with a selection of toppings for a party plate. Heat the sesame oil over a medium–high heat ...

This recipe makes a lot of lumpia ... then slice them into thin pieces. Cut the spring onions into 2.5cm (1 in) lengths. Unwrap the spring roll wrappers. Lay one wrapper on the work surface ...

Spring rolls and samosas are such a delicious treat. That perfect crunch paired with the savory fillings makes for a mouthwatering snack. But, sometimes, making the wrappers can be a bit of a chore.

Chef Basile. He's opening up the playbook this week with these delicious Crispy Fried Spring Rolls Recipes.