We may receive a commission on purchases made from links. If you haven't cooked beef tendon before, you might be put off by its white color and firm texture, which has little resemblance to ...

Kare-kare is a traditional Filipino beef stew made with peanut butter, fish sauce, garlic, onions and annatto.

if you can source some beef tendons, they'll make for a wonderful type of pho called, aptly, tendon pho (phở gân). Tendons are connective tissues that keep the cattle's muscles and bones bound ...

add the oxtail and beef tendon (if using) and simmer for a minute, then drain. Rinse the pieces under cool running water, checking the oxtail carefully and removing any tiny pieces of bone.

Cambodian Kuy Teav rice noodles, served with a rich beef bone broth, fresh bean sprouts, meats such as beef, tendon, pork, along with beef balls, fish balls, offal, and seafood, and customizable ...