Heat medium saucepan over medium heat until hot Add beef onion and garlic; cook and stir 5 to 7 minutes breaking up meat with spoon until beef is browned. Nutrional Facts (Per Serving) Calories 292, ...

Penne all'arrabbiata combines al dente pasta with a spicy tomato sauce. Prep: 20 min ... In a large skillet, heat oil over ...

Its herby rosemary and sage sauce accompanies medium-rare slices of beef. If it’s a simple yet show-stopping pasta dish you’re after, try out Guinness’s penne alla bettola with tomato and vodka.

In large nonstick skillet over medium-high heat, cook beef, onions, and chile pepper until beef is no longer pink, 8 to 10 minutes, stirring often. Add tomatoes and sauce; over medium-low heat, cook ...