Ground beef is a versatile ingredient that can be transformed into a variety of easy and satisfying meals with minimal effort ...

Add the beef and cook until it's well browned on all sides. Pour off any fat. 2. Add the salsa verde to the saucepot and heat to a boil. Reduce the heat to low. Cover and cook for 2 hours or until ...

In a Dutch oven or other heavy lidded pot, heat ¼ cup olive oil over medium heat. Pat meat dry with towels. Add meat to pot and cook on all sides until browned, 8-12 minutes. Remove and season ...