We wanted to know what would produce the plumpest, tastiest meatballs so we spoke to Donatella Arpaia, celebrity chef and ...

If your ground beef is gray before cooking, visuals alone won’t tell you when it’s cooked properly. The US Department of ...

But there are levels to beef. Verde Farms promises the highest one — ethically sourced meat from grass-fed cattle, humanely raised across the globe. While I have low standards for my ground ...

There’s a lot more it can do with meat—and that includes sliced or ground beef, chicken, and pork too. The way I do it is by dumping the ground meat into a large frying pan. (Crowding any ...

Baking soda essentially acts as a tenderizer when added to ground beef. According to America's Test Kitchen (ATK), soaking the meat in a baking soda and water solution raises the pH balance on the ...

In fact, it's probably something I wouldn't consider if I weren't writing a review column. Since I grew up with a terminal case of poor brain, my typical shopping experience would see me default to ...