Rengoku ate at LEAST 15 of these Bento's and I can see why. It is SUPER easy to make, tastes amazing and you can bulk prep them for a few meals in advance.

Serve the Gyudon with chopped spring onions and chilli ... Reduce the heat, and add the soy sauce, brown sugar, mirin, sake, beef stock and grated ginger. Stir to combine and simmer for about ...

Mention Japanese cuisine, and donburi is one of the first dishes that comes to mind. It's a bowl of delicious short-grain sticky rice piled with all sorts of toppings—meat, seafood, and veggies! It's ...

Yoshinoya's Regular Gyudon Bowl has tender beef strips and softened slices of onions that are cooked in the fast food chain's ...

Despite the larger quantity, the amount of beef and onions nestled on top of the bed of rice was still only the same amount as that of a regular-sized gyudon beef bowl at the chain. Some diners might ...

The operator of the popular “gyudon” beef bowl chain announced on Aug. 28 that it has begun offering an ostrich rice bowl. Ostrich is known for its high-protein, low-fat and low-calorie meat.

TOKYO (The Straits Times/ANN): Yoshinoya, the famous gyudon (beef bowl) chain, served up ostrich rice bowls as a limited-time menu option in late August, looking to the flightless bird as a means ...