Let’s take a trip back to the groovy days of the ’70s and remember the snacks we wish were still the same. The post 10 Retro '70s Snacks That Were Changed, Forgotten, or Completely Ruined ...

Chef Peter Klein grew up with bags of cavatelli in the freezer. “I’m from North Jersey, so we called them ‘gavadeels,’” says Klein, now the executive chef of the Austin cocktail bar and ...