This No-Bake Banana Split Cake is the perfect dessert when you’re craving something sweet, creamy, and loaded with banana split flavors without the fuss of baking. With layers of crushed graham ...
Stir in 1 cup COOL WHIP; spread over banana layer in pan. Top with remaining COOL WHIP. Refrigerate 5 hours. Slice remaining 2 bananas just before serving; arrange over dessert. Top with nuts.