If you love the taste of classic stuffed peppers but don’t want the hassle of stuffing and baking individual peppers, then ...

Cabbage rolls, or stuffed cabbage, can be eaten as a main course. Some recipes call for fresh ... substitute mushrooms for the beef. Parboil the rice (check the packet instructions and halve ...

Cabbage rolls, or stuffed cabbage, can be eaten as a main course. Some recipes call for fresh leaves while others use fermented ones. Timoshkina encourages cooks to experiment. For a vegetarian ...

Cabbage rolls, or stuffed ... white rice vegetable oil, for frying 1 onion, peeled and finely diced 1 carrot, peeled and grated 4–6 garlic cloves, finely chopped 14 ounces ground beef (3/4 ...

beef and rice in a tomato sauce, from the cookbook "Kapusta: Vegetable-Forward Recipes from Eastern Europe" by Alissa Timoshkina. (Laura Edwards via AP) Cabbage rolls, or stuffed cabbage ...