Here's how to make scotch eggs by Tim Anderson, MasterChef winner. Andy Reid avoids potential fine from the NFL with clever ...

Scotch eggs are easier to make than you might expect and are so much better for being freshly cooked. James served this homemade scotch egg as part of a posh picnic at Crom Castle along with a ...

Homemade Scotch eggs are a world away from shop bought versions. They're worth the effort for a special picnic treat. Place the eggs, still in their shells, in a pan of cold salted water.

Add potato and thyme; cover and simmer for about 25 minutes or until vegetables and barley are tender. 8. Add lamb and parsley; simmer for 5 minutes. Discard bay leaf and thyme sprigs.Now scotch broth ...

But it’s time to explore myriad flavors that can complement the crispy, meaty goodness of Scotch eggs. From classic British ...

Scotch eggs were always a part of our childhood picnics. With time, however, they disappeared from the menu and were replaced with home-made sausage rolls or, more glamorous, quiches. Well ...

Scotch eggs are fun to play about with - the possibilities are endless. I've done them with smoked fish, braised oxtail, I've even wrapped them in kedgeree. I thought this version would go really ...