To prepare baked carbonara, place a pot with plenty of water on the stove for the pasta. Meanwhile, put the diced smoked bacon in a non-stick pan, without adding oil (1). Stir the bacon well with ...
Let it all come up to a gentle simmer, then transfer the whole lot to the warmed dish, stir it once and then bake, without covering, on the centre shelf of the oven and set a timer for 20 minutes.
Chewy rigatoni stands up perfectly to this supremely rich and flavorful carbonara. In a small skillet, cook the guanciale over moderately low heat, stirring occasionally, until the fat is rendered ...
Directions Bring 6 quarts of water to a boil. Once boiling, generously salt the water. At the same time, heat a large skillet over medium flame. Dice the guanciale and sauté for about 3 minutes ...
Spaghetti carbonara is a beloved dish in many households, with everyone having their unique twist on it. However, an Italian chef insists that only five ingredients are needed to make an authentic ...