1. Preheat the oven to 180°C/160°C fan. Season the chicken lightly with ½ teaspoon of the smoked paprika. Brush over the ...

Get barbecue vibes minus the dry meat. Grill the best chicken breast on gas or charcoal using a simple technique to bring the ...

Place the chicken skin-side down on the griddle and fry for ... This dish would also work really well on the barbecue. Brush the chicken with the sauce as it cooks, making sure you turn the ...

If your barbecue has a lid the chicken will cook in 20–25 minutes ... turning every 10–15 minutes and brushing the glaze over both sides, until cooked through. If you are cooking other ...