The Food Bank of the Rockies is collaborating with the Auguste Escoffier School of Culinary Arts. Students will volunteer through externship opportunities to learn about daily operations and ...

After opening The Cooking Studio in 2015, founder Trish O'Neill is handing the reigns to an area chef looking to take a farm-fresh approach.

SCHAUMBURG, Ill., Jan. 21, 2025 /PRNewswire/ -- The Auguste Escoffier School of Culinary Arts podcast, "The Ultimate Dish" released its year-end roundup of most impactful episodes. According to ...

The Auguste Escoffier School of Culinary Arts just released new data on how much Americans spend on restaurant meals. Those living in the U.S. absolutely love going out to eat. According to data ...

SCHAUMBURG, Ill., Dec. 23, 2024 /PRNewswire/ -- Auguste Escoffier School of Culinary Arts celebrated a record-breaking 4,092 graduates who completed online or campus-based degree and diploma programs ...

Jack Larson, CEO of Auguste Escoffier School of Culinary Arts, praised the graduates for their talent, dedication, and accomplishments. "This historic achievement underscores the dedication of ...