“A ‘spritzer’ is always a good choice — club soda and wine. The bubbles slow down your pace of drinking and cut the calories in half. So you can enjoy another glass for the same alcohol ...
Stick with citrus flavors. Mocktails are, at the end of the day, just fancy juice. A nice tangy grapefruit, lime or blood orange concoction tends to go down easier, and pair better with a meal, than ...
This refreshing, barley tea-infused Shochu Highball combines sweet vermouth, a pandan coconut soda, and orange bitters. The base of this drink is shochu, a low-alcohol Japanese spirit (typically ...