PSA member Kristina Paraíso said that in Filipino culture, every plate of food is meant to be shared, especially chicken adobo, this week’s featured recipe. Chicken adobo, a dish that incorporates ...

Adobo, often referred to as the national dish of the Philippines, is a braise of meat, seafood or vegetables in a mouth-watering sauce of vinegar, soy sauce and other spices. Christopher Testani ...

Mexican Adobo Chicken (Adobo de Pollo) is chicken cooked in smoky, vinegar-based red chili sauce. This one-pot dish is pure ...

When I was growing up, my mom made the best Filipino food every week for dinner. I always looked forward to all of her ...